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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Pay in 4 interest-free payments of $6.73 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Fabric: Has slight stretch

Recipe Make Ahead Stuffing (Bake Now or Next Day!) Equipment 1 913 baking dish Ingredients 16 slices whole wheat bread cut into 1 inch cubes cup unsalted butter 1 tbsp chopped fresh rosemary 1 tbsp fresh thyme leaves 1 tsp salt 1 tsp salt-free chicken seasoning 1 tsp dried parsley tsp black pepper tsp garlic powder 1 Honeycrisp apple cored and diced 3 celery stalks diced medium sweet onion diced cup dried cranberries 2 cups chicken broth Instructions Preheat oven to 325 and line a large baking sheet with parchment paper
Celery & Onions this combo adds lots of flavor to your broth

Dunk a cracker to taste and add more of your favorites, if desired or keep the dip as is the ratio in this recipe had me swooning

Yes, making it a few hours ahead or the night before allows the flavors to meld together, enhancing the taste

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