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Pay in 4 interest-free payments of $5.29 Learn more
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Easy Lamb Recipes One-Pan Slow Cooked Lamb with Baby Potatoes & Oregano Pancake Recipes Kaiserschmarrn (Traditional Austrian Pancakes) High Protein Recipes High Protein Dinner Recipes Easy Baking Recipes Cornflake Dream Cake with Mini Eggs Made this recipe and loved it

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Slow Cooker Chicken & Dressing This post may contain affiliate links

Salad Ingredients: 6 cups iceberg or romaine lettuce, washed , patted dry, and shredded 1 medium red onion , chopped 6 hard boiled eggs, chopped 2 cups grape tomatoes, sliced 12 ounces green peas, thawed if frozen 3/4 cup 50% reduced fat or fat free sharp cheddar cheese, shredded 9 slices center cut bacon, cooked and crumbled For the Salad Dressing: 1 and 1/3 cup light Kraft or Best Foods Mayo 1/2 cup non fat plain Greek yogurt or fat free sour cream 2 tsp apple cider vinegar 1/2 tsp dried parsley 1/2 tsp dried oregano 1/2 tsp onion powder Pinch of salt Pinch of black pepper Directions: In a medium mixing bowl, stir together the salad dressing ingredients and whisk until smooth

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