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We tried experimenting with the amount of dressing to salad ingredients and we suggest using the following ratio as a starting point: 12 to 18 ounces of chopped Romaine (about 8 to 12 cups or 2 to 3 hearts of Romaine) 3/4 cup dressing 1 cup croutons 1/4 cup grated Parmesan cheese If you like a lightly dressed salad, start with a little less dressing, or if you like yours nice and creamy add more
Go for slim, well-fitted designs that complement your coat, and avoid anything overly bulky unless your commute involves wrestling polar bears
Blitz again until all the ingredients are evenly distributed
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