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This fresh spinach salad with tahini dressing was to die for
There is no gimmick
You're an old guy
Rather than shaking up the sweet and tangy vinaigrette, I use an immersion blender, which gives it a gorgeous creamy texture you can lick right off a spoon
Fabric: Sequin Mesh
US$ 28.99
US$ 27.39
US$ 25.00
US$ 23.34
